Blackened Turkey Muffaletta Sliders

Blackened Turkey Muffaletta Sliders

Our take on a New Orleans favorite. Bold Blackened Turkey with chopped olives and sharp cheeses.

  • Cooking Time 5min
  • Difficulty Level easy


Please note: Changing serving size does not affect cooking time and directions, which are written for the original serving size.


  1. In a small bowl, mix together the green and black olives, set aside.
  2. Place opened rolls onto a work surface.
  3. Top the bottom of each roll with olive mixture, Swiss, provolone, and Blackened Turkey.
  4. Crown with the top of each roll.