Prosciutto Pesto Breadsticks

Prosciutto Pesto Breadsticks

A quick, simple and fun holiday appetizer, made perfect with Boar's Head Prosciutto di Parma®

  • Cooking Time 5min
  • Difficulty Level easy


Please note: Changing serving size does not affect cooking time and directions, which are written for the original serving size.


  1. Preheat oven to 350 degrees.
  2. Roll out the bread dough thinly and cut into strips. Twist the strips in a spiral motion and then shape into a candy cane.
  3. Place onto a prepared baking sheet and bake until light gold in color, about 10-15 minutes.
  4. Spread basil pesto on each breadstick and wrap in prosciutto, then serve.