Glazed Cocktail Franks

Glazed Cocktail Franks

  • Cooking Time
  • Difficulty Level easy


Please note: Changing serving size does not affect cooking time and directions, which are written for the original serving size.


  1. In small saucepan combine equal portions of mustard and black currant jelly.
  2. Heat slowly over low heat until jelly melts and sauce becomes smooth and well blended.
  3. Place cocktail frankfurters in sauce to heat, approximately 5 minutes.
  4. To serve, place mixture in fondue pot or mini crock pot and let your guests help themselves.