Pretzel Melts

Pretzel Melts

  • Cooking Time 5min
  • Difficulty Level easy


Please note: Changing serving size does not affect cooking time and directions, which are written for the original serving size.


  1. Preheat oven to 350° F.
  2. Cut the cheese into smaller squares, about the size of the pretzels.
  3. Sandwich the cheese between 2 pretzels.
  4. Place on a parchment-lined baking sheet and bake for about 3 minutes.