Turkey & Swiss Ciabatta

Turkey & Swiss Ciabatta

  • Cooking Time 5min
  • Difficulty Level easy


Please note: Changing serving size does not affect cooking time and directions, which are written for the original serving size.


  1. Slice Ciabatta in half and spread Deli Mustard on each side.
  2. On bottom half of roll, stack turkey, cheese, lettuce and tomato, and crown with top half of roll.
  3. Cut in half (if desired) and serve.