Chipotle Chicken Rice Burritos

For a quick and easy family meal with just the right amount of kick, try our baked Chipotle Chicken Rice Burritos. Pair them with guacamole and chips for a flavorful meal that’s ready in minutes.

  • Cooking Time 15min
  • Difficulty Level intermediate


Please note: Changing serving size does not affect cooking time and directions, which are written for the original serving size.


  1. Preheat oven to 350° F.
  2. In large bowl, mix together cooked rice, salsa, pinto beans, chicken and ½ cup of cheese.
  3. Lay wrap on a clean, flat work surface. Place ½ cup of the chicken mixture in center of wrap and fold up like a package. Repeat with remaining wraps.
  4. Spray baking dish with cooking spray and place burritos in dish.
  5. Top with remaining ½ cup of cheese.
  6. Bake for 6-8 minutes or until heated through; serve warm.