Serving Size: 40g
- Preheat oven to 350° F degrees.
- Place wrap triangles in a single layer on a baking sheet. Drizzle with olive oil.
- Bake for 10 minutes or until crisp and browned.
- Combine turkey, cheese, avocado, corn and onions in a small bowl and gently stir once or twice to blend ingredients.
- Place chips around serving dish and place mixture in the center of serving dish.
- Drizzle chipotle mayonnaise over the chips (as shown in photo) so that a small amount of sauce is on each chip.
- Place additional chips for dipping in a separate bowl.