Turkey BLT Cones

Turn a basic BLT into a tasty treat that kids and adults alike will love. Crispy tortilla cones are filled with the Naturally Smoked Bacon, Maple Honey Turkey, ripe tomatoes, and lettuce, for a dish that is sure to liven up a weekday lunch or wow guests at your backyard barbecue. 



  1. Preheat oven to 400°F.
  2. Grease a baking sheet and set aside.
  3. Roll each tortilla half into a cone and secure with a toothpick. Place the cones onto the baking sheet.
  4. Bake the tortilla cones for about 5 minutes or until golden brown.
  5. While the tortillas are in the oven, combine avocado, radish, tomatoes, turkey and mayonnaise in a large mixing bowl—being sure to evenly coat each ingredient with the mayonnaise. Add salt and pepper to taste.
  6. Remove the tortillas from the oven and allow them to cool briefly.
  7. Fill each tortilla cone with a lettuce leaf, slice of bacon, and a scoop of the mixture in the bowl, then serve.

Made With