Gluten Free
At Boar’s Head, we’re proud to say all of our exceptional quality meats, cheeses, condiments and hummus are gluten free.
Products
Gluten Free
frequently asked questions
Yes, in fact, all of our exceptional quality meats, cheeses, condiments and hummus are gluten free.
All Boar's Head® meats are gluten-free. Other brands may use fillers and seasonings that aren’t safe for people with gluten sensitivities, but Boar’s Head does not.
All Boar's Head® cheeses are gluten-free.
Every hummus recipe is different, but we’re proud to say that all Boar’s Head hummus is gluten free.
Gluten is a blend of proteins that occur naturally in wheat, rye, barley, and crossbreeds of these strains. It is used as a thickening agent in some sauces, soups, stews, salad dressings and more. Most breads and baked goods rely on gluten for elasticity.
For those with gluten sensitivities, gluten can cause allergic reactions, joint pain, fatigue, and headaches. For people with Celiac Disease, an autoimmune disease, consuming gluten damages the small intestine.
A gluten intolerance is the body's inability to consume and digest gluten properly.
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