Homestyle Flavor
Heart Healthy, Rich Taste
Hand-trimmed and carefully seasoned with garlic, and onion. This cut is then slow-roasted to tender perfection. Boar’s Head London Broil Cap-Off Top Round Oven Roasted Beef packs classic meaty flavor in each rich and savory slice.
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Cozy up with these Boar's Head dishes
Autumn Inspired Recipes
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London Broil French Dip Sandwich With Au Jus
Dip into the savory flavor of Au Jus and indulge in our London Broil Top Round Roast Beef with our warm Creamy Havarti Cheese on a French baguette.
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London Broil Roast Beef, Switzerland Swiss Cheese & Roasted Mushroom CrostiniView Recipe
Entertain your appetite with a warm, savory, and cheesy delight. Our Imported Switzerland Swiss Cheese and London Broil Top Round Roast Beef is delicately topped with roasted portobello mushrooms for a crostini that any crowd will crave.
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Pumpkin Pie Dessert Hummus Cookie TartsView RecipeA soft cookie dough tart filled with Pumpkin Pie Hummus and topped with a dollop of whipped cream.
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Available at Fine Establishments
Nationwide
Founded in New York in 1905, Boar’s Head is proud to now be served in select supermarkets, gourmet stores and delicatessens throughout the USA and Puerto Rico.
Find A Store Near YouEnjoyed by Millions
Boar's Head meats are the bomb! I've been eating them since I was a teenager. I love the roast beef and Cajun turkey! All of them actually. And their cheeses are equally good especially pepper jack and sharp cheddar! Huge fan...
Throughout my childhood my mom packed Boar's Head sandwiches in my lunchbox. Now, I am creating wonderful memories for my family by serving the same delicious Boar's Head sandwiches. It's a tradition built with love.
Why I Trust
We're a Boar's Head household. Although I do all the grocery shopping for the family and all the cooking yet don't eat meat. I still buy the best for my family!