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Authentically Crafted

SmokeMaster Beechwood Smoked Black Forest Ham

Crafted with the finest ingredients and exceptional care, the SmokeMaster Beechwood Black Forest Ham is naturally smoked with imported German beechwood. The result, a ham with a delicious, distinct flavor that is rich and smooth.

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SmokeMaster Beechwood Smoked Black Forest Ham

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Premium Flavor

Bold & Smokey

Spice up your summer menu with exceptional recipes highlighting the bold and savory flavors of beechwood smoked ham.

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  1. SmokeMaster Ham, Brie, Marmalade and Arugula Sandwich

    Lunch has never looked this good. Tangy orange marmalade and sharp Dijon mustard cut through buttery brie cheese and rich SmokeMaster Ham, taking your lunch break to a whole new level.
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  2. SmokeMaster Ham & Egg Tartlets

    Kick off your weekend the right way with our SmokeMaster Ham and Egg Tartlets. Coupling elevated ingredients like our premium goat cheese and mozzarella in a personal-sized tart pan makes this a show-stopping option for overnight guests. 
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  3. SmokeMaster Black Forest Ham & Imported Switzerland Swiss Baked Sliders

    Lunchtime is made better with these delectable baked sliders featuring the perfect pairing of SmokeMaster Black Forest Ham and Imported Switzerland Swiss Cheese. 
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Available at Fine Establishments
Nationwide

Founded in New York in 1905, Boar’s Head is proud to now be served in select supermarkets, gourmet stores and delicatessens throughout the USA and Puerto Rico.

Enjoyed by Millions

Boar's Head meats are the bomb! I've been eating them since I was a teenager. I love the roast beef and Cajun turkey! All of them actually. And their cheeses are equally good especially pepper jack and sharp cheddar! Huge fan...

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Throughout my childhood my mom packed Boar's Head sandwiches in my lunchbox. Now, I am creating wonderful memories for my family by serving the same delicious Boar's Head sandwiches. It's a tradition built with love.

Nancy Why I Trust

We're a Boar's Head household. Although I do all the grocery shopping for the family and all the cooking yet don't eat meat. I still buy the best for my family!

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