Boar's Head BBQ Board

Any way you slice it, PitCraft Turkey is bound to be a crowd pleaser. With cornbread and mac & cheese to Texas Caviar and condiments, master your next backyard BBQ with a board that lets your guests pick their favorite flavor combinations!



  1. Place shredded turkey in a small serving bowl, arrange it alongside the PitCraft slice variety and chicken sausage on a large serving tray.
  2. Arrange the prepared dishes like coleslaw, mac & cheese, corn, brussels sprouts and Texas Caviar on the platter.
  3. Fill small dipping bowls with the condiments, sauces and pickles and place them among the board.
  4. Fill in the gaps with slider buns, cornbread and jalapeños.

Made With