Bold Madrasala® Curry Chicken Flatbread
Instructions
- Place the flatbread on a clean work surface.
- Spread a thin layer of apple butter evenly over each flatbread.
- Layer the chicken evenly over the flatbread leaving a 1/2" area around the edge of the flatbread and then layer the grilled pineapple over the chicken, then the cheese and top with the chopped parsley.
- Place in a 475° F oven for approximately 3-4 minutes or until the cheese is bubbly and golden brown.
