Specialty Cheese

Grana Padano Cheese

Mild with subtle sweetness, this cheese is crafted with raw cow's milk in Italy using techniques inspired by the Cistercian monks who invented it centuries ago. Boar's Head® Grana Padano Cheese is aged for more than 16 months to produce an extra-hard, flavorful cheese with a fine, granular texture.

The Boar's Head® Grana Padano Cheese sits on a counter top, surrounded by grapes, dried apricots, and some unwrapped and crumbled product, all in front of blurred deli scene in the background.

Product of Italy