Specialty Cheese

Creamy Gorgonzola Cheese Crumbles

Inspired by the culinary traditions of Italy's Lombardy region, this creamy, tart, Wisconsin-made cheese has sweet and salty notes that intensify its complexity. Boar's Head® Creamy Gorgonzola Cheese is aged for 90-plus days to produce delicate blue-green veins.

The Boar's Head® Creamy Gorgonzola Cheese Crumbles sits on a counter top, surrounded by grapes, nuts, greenery, and crumbled product, all in front of blurred deli scene in the background.

Perfect Pairings

Milk from cows not treated with rBST.
No significant difference has been shown between milk from rBST treated and untreated cows.