December 11 th

Baked Brie Bites

The soft, creamy texture of Boar's Head French Brie paired with the sweet, tart flavor of raspberry preserves will leave your guests saying, "just one more bite."

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No Purchase Necessary


  1. Preheat oven to 350°F.
  2. Unroll 1 sheet puff pastry on a lightly floured work surface and cut into 24 small squares. Place the squares in the muffin tin to create your pastry cups.
  3. Cut brie into 24 small pieces.
  4. Spoon ½ teaspoon raspberry preserves into each cup; top evenly with brie pieces and pecans.
  5. Bake in preheated oven until cheese is melted, 7 to 8 minutes.
  6. Sprinkle with sea salt; serve immediately.
Williams Sonoma Goldtouch® Pro Nonstick Ultimate Bake Set

December 11th

Williams Sonoma Goldtouch® Pro Nonstick Ultimate Bake Set
& a $100 prepaid gift card

This gift has been awarded.