Gold Label Imported Swiss Cheese
Made in Switzerland with Alpine milk under the watchful eye of Käse Meisters, this cheese has a nutty, slightly sweet flavor with earthy notes. Boar's Head Imported Switzerland Swiss Cheese is aged more than 120 days to produce a bold taste, rich color and smooth texture.
Milk Source
Pasteurized Cow's MilkAge
Over 120 DaysCountry of Origin
SwitzerlandCheese Type
Semi-firm- Feingold® Food List
- Lactose Free
- Lower Sodium
- Premium Vegetarian Products
- Raised Without Added Hormones
- Sugar Free Not a reduced calorie food.
Lactose free, low sodium, and lots of nutty Swiss flavor!! I love you Switzerland Swiss!!