FireSmith Flame Grilled Chicken & Pepperhouse Smoked Hummus Bowl
For a light lunch that doesn’t skip on flavor, try this salad bowl. Rich FireSmith Flame Grilled Chicken and creamy PepperHouse Smoked Hummus add satisfying savoriness to fresh veggies and quinoa for the perfect lunch.
Ingredients
Instructions
- Cook quinoa according to box directions.
- In a bowl, mix together arugula, quinoa, carrots and mint leaves.
- Top with citrus vinaigrette, sliced cucumbers, radishes, shredded chicken, and feta cheese.