Prosciutto

Boar's Head_® Prosciutto is an Italian delicacy that is world renowned for its taste, texture, and color. Today, the process of making true prosciutto remains largely unchanged, consisting of basic ingredients including fresh ham, salt, air, and time. Boar’s Head_® follows time-honored traditions that have been maintained and handed down through generations to craft the finest Prosciutto available. Our Prosciutto is placed in our aging rooms for natural drying under exacting temperature and humidity levels for 9-14 months to ensure that each Boar’s Head_® Prosciutto satisfies the most demanding consumer.

Available sliced fresh in the deli.