Blanc Grue Gruyere Cheese
Prepared in copper vats and aged in the traditional Alpine manner, this earthy, aromatic cheese has a firm texture and lush flavor. Boar’s Head Blanc Grue Gruyere Cheese is made with milk from small family farms in Wisconsin.
Available sliced fresh in the deli.
Milk Source
Cow's MilkCountry of Origin
United States (Wisconsin)Cheese Type
Semi-firmBeverage Pairing
Sauvignon Blanc- Premium Vegetarian Products
- Raised Without Added Hormones
- Sugar Free Not a reduced calorie food.
As a vegetarian, I trust Boar's Head bc they make many of their cheese without animal rennet so I can have my fave snack worry free!
Why I Trust
