Gorgonzola Cheese
Inspired by the culinary traditions of Italy's Lombardy region, this creamy, tart, Wisconsin-made cheese has sweet and salty notes that intensify its complexity. Boar's Head Creamy Gorgonzola Cheese is aged for 90-plus days to produce delicate blue-green veins.
Milk Source
Cow's MilkCountry of Origin
United States (Wisconsin)- Premium Vegetarian Products
- Raised Without Added Hormones
- Sugar Free Not a reduced calorie food.