Dark Chocolate Dessert Hummus Frosted Doughnuts

Add a dollop of delight to your doughnuts by topping them with our Dark Chocolate Dessert Hummus.



  1. Preheat oven to 375°F.
  2. In a medium mixing bowl, combine the flour, sugar, cocoa powder, chocolate chips, and baking soda.
  3. In a small bowl, beat together the vanilla, egg, sour cream, milk, and oil.
  4. Stir the wet ingredients into the dry until just combined.
  5. Spoon in a greased donut pan.
  6. Bake for 8 minutes or until the tops spring back when you touch them.
  7. Let the donuts cool in the pan before frosting.
  8. Frost with Dark Chocolate Dessert Hummus and add desired toppings.

Made With