Maple Honey Ham Brie & Cranberry Grilled Cheese

Instructions

1. 01Cranberry Dijon Mustard
2. 02Combine the sugar and cranberries in a stainless steel sauce pot.
3. 03Cook on low to medium heat until the sugar dissolves and the cranberries are softened.
4. 04Remove from the heat and set aside to cool. When cooled, incorporate the mustards. Set aside.
5. 05Sandwich:
6. 06Butter one side of each piece of bread.
7. 07Place a slice of mozzarella on the bottom slice of bread (non- buttered side).
8. 08Top with half of the ham.
9. 09Spread the cranberry mustard over the ham.
10. 10Layer the brie over the ham and mustard.
11. 11Top the brie with remaining ham.
12. 12Place the second slice of mozzarella on top and place the remaining slice of bread on top butter side out.
13. 13Cook the sandwich in a non-stick pan until the bread is crispy and golden brown. Flip as needed.
14. 14Allow the sandwich to rest before cutting to keep the cheese from running out.

Made with

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Maple Glazed Honey Coat_® Ham

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French Brie Cheese

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Whole Milk Mozzarella Cheese