Recipe

Bacon, Egg & Caramelized Onion Jack Cheese Chaffles

Name: Bacon, Egg & Caramelized Onion Jack Cheese Chaffles
Prep time: 5 min
Cook time: 12 min
Yield: 2 Servings
Ingredients: 2 Egg; 1 cup Boar’s Head® Caramelized Onion Jack Monterey Jack Cheese; 4 slices Butcher Craft® Thick Cut Naturally Smoked Bacon

Serves

Cook Time

12 mins

View of Bacon, Egg & Caramelized Onion Jack Cheese Chaffles Brunch Recipe

Serves

Cook Time

12 mins

Ingredients

Instructions

Preheat waffle iron.
Whisk eggs in a medium bowl. Add cheese and bacon and stir to combine.
Lightly spray the waffle iron with nonstick cooking spray.
Pour 1/4 of the egg mixture into the waffle iron and allow to cook 2-3 minutes until lightly golden-brown.
Remove waffle and repeat with remaining batter.
Optional: Top with favorite toppings.