Recipe

Maple Glazed Honey Coat_® Ham & Cheese Sandwich

Name: Maple Glazed Honey Coat® Ham & Cheese Sandwich
Prep time: 5 min
Yield: 1
Ingredients: 2 slices White bread; 1 tbsp 54% Lower Sodium Yellow Mustard; 4 oz Maple Glazed Honey Coat® Ham (sliced sandwich cut, (approx. 4 slices)); 1 oz American Cheese - Yellow ((approx. 1-2 slices)); 1 leaves Leaf lettuce

This Maple Glazed Honey Coat_® Ham & Cheese Sandwich is a simple, feel-good classic with a sweet-and-savory twist. Tender slices of Boar's Head_® Maple Glazed Honey Coat _® Ham are layered with creamy Boar's Head_® American Cheese, crisp leaf lettuce, and Boar's Head_® 54% Lower Sodium Yellow Mustard on soft white bread for an easy, lunchbox-ready ham and cheese.

Total Time5 mins

Serves

A sandwich with layers of sliced ham, cheese, and lettuce, served on two slices of bread, alongside fresh strawberries and mustard in the background.

Total Time5 mins

Serves

Ingredients

2slices

White bread

1tbsp

54% Lower Sodium Yellow Mustard

4oz

Maple Glazed Honey Coat_® Ham, sliced sandwich cut, (approx. 4 slices)

1oz

American Cheese - Yellow, (approx. 1-2 slices)

1leaves

Leaf lettuce

Instructions

01Place both slices of white bread down on a clean surface.
02Spread Boar's Head_® 54% Lower Sodium Yellow Mustard evenly over the bottom slice of bread.
03Arrange the slices of Boar's Head_® Maple Glazed Honey Coat_® Ham on top of the mustard. Add Boar's Head_® American Cheese over the ham.
04Place the leaf lettuce on top of the cheese for a fresh, crisp layer.
05Crown with the second slice of bread. Press gently, slice if desired, and enjoy!