December 2nd

Dark Chocolate Hummus Smores

You don’t need a campfire to enjoy these delicious Smores made with Boar’s Head Dark Chocolate Dessert Hummus. Skipping the traditional milk chocolate lightens up this childhood favorite, best enjoyed with family and friends.  

Enter To Win Todays Gift

  1. Pre-heat oven to 400F.
  2. Place half of the graham crackers on a cookie sheet.
  3. Spread 1 tbsp of Dark Chocolate Hummus on each graham cracker.
  4. Place a marshmallow on top of each graham cracker.
  5. Top with an additional tbsp of Dark Chocolate Hummus.
  6. Bake until the marshmallows are puffed and golden brown, about 3-5 minutes.
  7. Remove from the oven and top with the remaining graham crackers, pressing down slightly to make a sandwich.
  8. Enjoy immediately while still warm.
Nambé Silver Tray

December 2nd

Nambé Silver Tray
& a $100 Boar's Head gift card

This gift has been awarded.