Pre-Sliced Meats & Cheeses

Vermont Cheddar Cheese, White

Made with milk sourced from regional family farms and with milk from cows not treated with rBST*, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head® Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste.

 

Also available sliced fresh in the deli.

 

 

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* No significant difference shown between milk from rBSt treated and untreated cows.


 

 

delicious starts at the deli

Freshly sliced by hand for uncompromising flavor