Recipe
Madrasala® Curry Chicken Rice Bowl
Our Bold Madrasla® Curry Chicken Breast boasts the fragrant spices you love, but without the time needed for preparing curry. Its aromatic spices pair perfectly with vegetables in a rice bowl sure to delight your senses.
Ingredients
1cup
Basmati rice, cooked1tsp
Cumin1tbsp
Purple/red onion¼cup
Carrots, shredded¼cup
Green peas2oz
Bold Madrasala® Curry Chicken Breast, sliced regular thickness, rolled on topInstructions
- 01Cook the basmati rice according to package instructions, and place to the side in a large serving bowl.
- 02Mix the cumin into the rice thoroughly, and then add in the onions, shredded carrots and green peas.
- 03Roll the slices of Madrasala® Curry Chicken and place onto the rice bowl, and serve warm.
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