Charcuterie Trio: Uncured Milano Italian Salame, Uncured Fennel Salame, and Uncured Calabrese Salame
This Boar's Head® Charcuterie Trio consists of Boar's Head® Uncured Milano Italian Salame, Uncured Fennel Salame, and Uncured Calabrese Salame. Each dry cured specialty is inspired by century-old salame making traditions found in different areas of Italy - from Milan, to Calabria to Tuscany - making this trio perfect for flavor and texture exploration, while being conveniently pre sliced and ready for a charcuterie board.
No Nitrates or Nitrites added except for those naturally occurring in vegetable extracts of swiss chard, acerola, radish, and carrot.
delicious starts at the deli™
Freshly sliced by hand for uncompromising flavor
Where to Buy
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