Recipe

FireSmith_® Flame Grilled Chicken & Pepperhouse_™ Smoked Hummus Bowl

Name: FireSmith® Flame Grilled Chicken & Pepperhouse™ Smoked Hummus Bowl
Yield: 1 Servings
Ingredients: 0.5 cup Boar’s Head® FireSmith® Flame Grilled Chicken Breast (13086); 0.25 cup PepperHouse™ Smoked Hummus; 1 tbsp Crumbled Feta Cheese; 0.5 cup Quinoa; 1 handful Baby arugula; 0.25 cup Cucumber; 0.25 cup Mini carrots; 1 tbsp Radish; 5 leaves Fresh mint; 3 tbsp Citrus Vinaigrette

For a light lunch that doesn’t skip on flavor, try this salad bowl. Rich FireSmith_® Flame Grilled Chicken and creamy PepperHouse_™ Smoked Hummus add satisfying savoriness to fresh veggies and quinoa for the perfect lunch.

Serves

View of FireSmith® Flame Grilled Chicken & Pepperhouse™ Smoked Hummus Bowl FireSmith® Flame Grilled Chicken Breast Recipe

Serves

Ingredients

Instructions

Cook quinoa according to box directions.
In a bowl, mix together arugula, quinoa, carrots and mint leaves.
Top with citrus vinaigrette, sliced cucumbers, radishes, shredded chicken, and feta cheese.