Recipe
Maple Honey Turkey Kabobs
These kabobs are gluten free and extra tasty, perfect for make-ahead lunches and getting the kids involved. Just cut the Maple Glazed Honey Coat® Turkey Breast and American Cheese into cubes, rinse the veggies, and stack the ingredients on kabob skewers. Quick, simple, and kids love them.
Total Time10 mins
Ingredients
4oz
Maple Glazed Honey Coat® Turkey Breast, dinner cut, cubed4oz
American Cheese - Yellow, dinner cut, cubed8
Cherry tomatoes¼head
Iceberg lettuce, cut into chunks (roughly same size as turkey & cheese)8
SkewersInstructions
- 01On a skewer, alternate turkey, cheese, cherry tomatoes, and iceberg lettuce until skewer is filled.
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