Recipe
Ovengold® Turkey Cucumber Sandwiches
Cucumbers for buns? You bet! This refreshing twist on the classic sandwich offers kid-friendly flavor with no gluten and extra veggies to boot. Slice your cucumber, layer with Ovengold® Roasted Turkey Breast and Sharp Wisconsin Cheddar, and enjoy!
Total Time20 mins
Ingredients
3oz
Ovengold® Roasted Turkey Breast, sliced and cut in half3oz
Sharp Wisconsin Cheddar Cheese - Yellow, sliced and cut in half½
Cucumber, peeled and slicedInstructions
- 01Place one cucumber slice on a clean work surface.
- 02Layer with turkey and cheese.
- 03Top with additional cucumber slice and secure with toothpick.
- 04Repeat with remaining ingredients.
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