Recipe

Gluten Free Smoked Ham Macaroni & Cheese

Name: Gluten Free Smoked Ham Macaroni & Cheese
Cook time: 30 min
Yield: 6 Servings
Ingredients: 2 tbsp Butter; 2 tbsp Rice flour; 1 tsp Salt; 2.5 cups Milk; 1 cup Boar's Head Vermont Cheddar Cheese; 1 cup Boar's Head Gruyere Cheese; 4 cups Gluten Free Elbow Macaroni; 0.75 cup Green peas; 2 slices Boar's Head Sweet Slice® Smoked Ham

Indulge your senses with this savory macaroni and cheese starring Boar's Head Sweet Slice_® Boneless Smoked Uncured Ham, Vermont Cheddar Cheese and Blanc Grue_® Gruyere Cheese.

Serves

Cook Time

30 mins

View of Gluten Free Smoked Ham Macaroni & Cheese Holiday Recipes Recipe

Serves

Cook Time

30 mins

Ingredients

Instructions

Preheat oven 375° F.
Melt butter in saucepan on low heat. Remove from heat, blend in rice flour and salt. Add milk, heat stirring constantly until sauce thickens a little and is smooth. Add cheeses, heat until melted, stirring occasionally
Combine cooked macaroni, sauce, peas and ham in a 9” x 13” oven safe casserole dish.
Bake for 20 minutes or until heated through.