FireSmith Flame Grilled Chicken, Bacon & Cheddar Ranch Dip

Crispy Naturally Smoked Bacon. Savory FireSmith Flame-Grilled Chicken. Ooey-gooey Vermont Cheddar Cheese. It doesnt get more indulgent than this delicious dip.



  1. In a large mixing bowl, add chicken, cheddar cheese, cream cheese, chopped bacon, jalapeno pepper sauce, ranch dressing and chives.
  2. Mix all ingredients together and place into an oven safe container.
  3. Bake at 425 degrees for 10 minutes or until internal temperature reaches 165 degrees.
  4. Enjoy!

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