Recipe

FireSmith_® Flame Grilled Chicken & BBQ Cheddar Dip

Name: FireSmith® Flame Grilled Chicken & BBQ Cheddar Dip
Yield: 4 Servings
Ingredients: 1.5 cups Boar’s Head® FireSmith® Flame Grilled Chicken Breast (13086); 0.25 cup Boar's Head Vermont Cheddar Cheese; 0.25 cup Cream Cheese; 0.3333 cup Boar's Head Sweet & Mild Gourmet BBQ Sauce; 0.25 cup Fire Roasted Corn; 2 tbsp Green onion; 0.25 cup Small red onion; 0.5 tsp Garlic Powder; 0.25 tsp Paprika

Need a home-gating snack everyone will love? Serve this smoky, savory dip and watch it become an instant crowd-pleaser.

Serves

View of FireSmith® Flame Grilled Chicken & BBQ Cheddar Dip FireSmith® Flame Grilled Chicken Breast Recipe

Serves

Ingredients

Instructions

In a large mixing bowl, add chicken, cheddar cheese, cream cheese, BBQ sauce, corn, green and red onions, and seasoning.
Mix all ingredients together and place into an oven-safe container.
Bake at 425 degrees for 10 minutes or until the internal temperature reaches 165 degrees.