Recipe

Merry Melt

Name: Merry Melt
Prep time: 3 h
Cook time: 6 min
Yield: 1 Servings
Cuisine: Sandwich
Ingredients: 4 oz Maple Glazed Honey Coat® Ham; 2 oz Vermont Cheddar Cheese - White; 1.5 tbsp Delicatessen Style Mustard; 2 tbsp Cranberry Sauce; 2 slices Multigrain Bread; 1 oz Butter

Celebrate the season with the Merry Melt, a cozy, crave-worthy sandwich that brings together the iconic flavors of the holidays in every delicious bite. Layers of sweet and tender Boar's Head_® Maple Glazed Honey Coat_® Ham are folded between slices of rich, creamy Boar's Head_® Vermont White Cheddar cheese, creating a melt that's indulgent and comforting. Perfect for a quick winter lunch or a celebratory holiday brunch.

Serves

Cook Time

6 mins

Serves

Cook Time

6 mins

Ingredients

Instructions

Lay out multigrain bread.
Spread Boar's Head_® Delicatessen Style Mustard on bottom slice of bread.
Place half of the Boar's Head_® White Vermont Cheddar Cheese on top of mustard.
Add the Boar's Head_® Maple Glazed Honey Coat_® Ham on top of cheese.
Place remaining cheese on top of the ham.
Add the cranberry sauce and top with a slice of bread.
Spread softened butter on both sides of the sandwich.
Place into a pre-heated skillet on medium heat.
Cook for 2-3 minutes on each side until the bread is golden brown and crispy and the cheese is melted.
Remove from heat and serve. Enjoy!