Recipe

Shot Clock Sliders

Name: Shot Clock Sliders
Yield: 1 Serving
Ingredients: 12 Slider Roll; 12 slices Green Cabbage; 1 lb Boar's Head Bold® Ichiban Teriyaki® Style Chicken Breast; 1 cup Cucumber; 1 cup Carrot; 0.5 cup Cilantro

Scrambling at the buzzer for a can't-miss dish? Try a platter of our Bold Ichiban Teriyaki_® Sliders & Madrasala_® Curry Chicken Sliders. It's a game-day matchup that's easy, effortless, and will satisfy even a house divided.

View of Shot Clock Sliders Appetizers Recipe

Ingredients

Ichiban Teriyaki_® Style Chicken Sliders

Madrasala_® Curry Chicken Sliders

Instructions

Ichiban Teriyaki_® Style Chicken Sliders

Slice the slider rolls in half and place the bottom halves on a serving dish.
Top with cheese and chicken, then shredded carrots, cucumbers and cilantro.
Crown the sandwiches with the top portion of the rolls, serve and enjoy!

Madrasala_® Curry Chicken Sliders

Slice the slider rolls in half and place the bottom halves on a serving dish.
In a small bowl, add shredded carrots, cabbage, red pepper, red onion and olive oil. Toss to coat and set aside.
On the bottom half of the sliders, layer the cheese and chicken.
Top with shredded carrots, cabbage and onion mixture, then crown with the top half of the rolls.
Serve and enjoy!