Classic Reuben Sandwich

A good ole' fashioned Corned Beef Reuben Sandwich. Pile it high and serve on rye.



  1. Butter each slice of bread and place into skillet buttered side down.
  2. Spread 1 tablespoon of thousand island dressing on each slice of bread.
  3. Evenly spread Sauerkraut and place a slice of cheese over each slice of bread.
  4. Pile the Corned Beef on one side, then press sandwich together.
  5. Place skillet over medium-low heat and grill until bread is browned and crisped.
  6. Flip sandwich over to grill other side.

Made With