Recipe

Mediterranean Sushi Rolls with Traditional Hummus

Name: Mediterranean Sushi Rolls with Traditional Hummus
Yield: 4 Servings
Ingredients: 0.25 cup Kalamata olives; 0.25 cup Red onion; Cherry tomato; 2 tbsp Olive Oil; Sea Salt; 1 Cucumber; 1 container Boar's Head Brand® Traditional Hummus; Crumbled Feta Cheese; Tzatziki Greek Yogurt Dip; 1 Lemon; Dill

Crisp cucumber slices, coated in our creamy Traditional Hummus, become the tasty wrapping for bites of vegetable marinade. Each delectable piece of sushi is then topped with a dollop of our Tzatziki Greek Yogurt Dip and dill for full flavor.

Serves

View of Mediterranean Sushi Rolls with Traditional Hummus Hummus, Dips and Spreads Recipe

Serves

Ingredients

Instructions

Chop the olives, red onion and tomato finely and combine with olive oil and sea salt in a small bowl. Set aside to marinate.
Using a mandoline slicer, peel the cucumber into thin slices, lengthwise.
Spread 2 tablespoons of hummus on each cucumber slice. Top with the vegetable marinade and a sprinkle of feta, then roll up tightly, securing with a toothpick if needed.
Top the sushi with a dollop of tzatziki and a squeeze of lemon.