Vermont White Cheddar Cheese
Made with milk sourced from regional family farms, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste.
Country of Origin
United States (Vermont)- Lactose Free
- Premium Vegetarian Products
- Raised Without Added Hormones
- Sugar Free Not a reduced calorie food.
Best & sharpest Vermont White Cheddar on the planet!!!
