Recipe

PitCraft_™ Turkey Sliders

Name: PitCraft™ Turkey Sliders
Yield: 4
Ingredients: 4 oz Pechuga de pavo ahumada lentamente Bold PitCraft® (sliced for sandwiches); 1 oz Boar’s Head® Vermont Cheddar Cheese (sliced for sandwiches); 2 oz ensalada de repollo; 2 oz Salsa barbacoa; 4 Rolls de bocadillos

Serves

Ingredients

4oz

Pechuga de pavo ahumada lentamente Bold PitCraft_®, sliced for sandwiches

1oz

Boar’s Head_® Vermont Cheddar Cheese, sliced for sandwiches

2oz

ensalada de repollo

2oz

Salsa barbacoa

Rolls de bocadillos

Instructions

01Slice slider rolls in half and spread 1 Tablespoon of BBQ sauce on the bottom of the slider roll.
02Cover each bottom with ¼ of the coleslaw.
03Cut the slice of cheese in half, then in half again, creating 4 equal pieces.
04Layer ¼ (1 oz.) of the PitCraftTM Slow Smoked Turkey Breast on top of the coleslaw and top with 1 slice of the cut cheese
05Place the top of each slider roll on top of the cheese.
06Enjoy!

Made with