Recipe

Dark Chocolate Dessert Hummus Popsicles

Name: Dark Chocolate Dessert Hummus Popsicles
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 20 oz Dark Chocolate Dessert Hummus ((2 10-oz containers)); 3 tbsp Heavy cream; Dark chocolate melting wafers (for drizzling); Milk chocolate melting wafers (for drizzling); Cocoa nibs (for topping); Sprinkles (for topping); Pomegranate seeds (for topping); Crushed pistachios (for topping)

A rich and indulgent dessert made easier (and healthier) with Boar's Head_® Dark Chocolate Dessert Hummus! These 2 ingredient popsicles are perfect as a warm weather afternoon snack or as a decadent after dinner dessert.

Total Time20 mins

Serves

Total Time20 mins

Serves

Ingredients

20oz

Dark Chocolate Dessert Hummus, (2 10-oz containers)

3tbsp

Heavy cream

Dark chocolate melting wafers, for drizzling

Milk chocolate melting wafers, for drizzling

Cocoa nibs, for topping

Sprinkles, for topping

Pomegranate seeds, for topping

Crushed pistachios, for topping

Instructions

01In a bowl, mix together the hummus and heavy cream until well combined.
02Fill popsicle molds with the chocolate mixture, freeze for 8 hours overnight.
03Drizzle with melted chocolate and add your favorite toppings!

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