Ovengold Turkey Dinner
Ask for our Ovengold Roasted Turkey Breast to be slice "dinner cut" at the deli and bring homestyle flavor to life with a side of mashed potatoes and broccoli. It's reminiscent of sitting around grandma's dinner table as a kid.
- Heat the turkey in the gravy until warmed through.
- Heat the mashed potatoes according to the package instructions.
- Prepare the broccoli to package directions.
- Season the potatoes and broccoli with butter, salt and pepper to taste.
- Evenly divide the turkey, potatoes and broccoli onto 5 dinner plates. Ladle gravy over the turkey and potatoes.