Recipe

Ovengold_® Turkey Tacos

Name: Ovengold® Turkey Tacos
Yield: 6
Ingredients: 6 Corn or flour tortillas; 1 lb Boar's Head Ovengold® Turkey Breast (sandwich cut); 2 Avocado (sliced); 1 cup Cherry tomatoes (halved); 0.5 cup Boar's Head Canadian Cheddar Cheese (grated); Boar’s Head® Kosher Dill Pickle Spears (to taste); Jalapenos (sliced thin); Cilantro, Fresh; Lime (sliced thin)

Our Ovengold_® Roasted Turkey Breast is great for a delicious and unique taco. Cover with our Bold Fiery Chipotle Gourmaise for a surprising world of flavors. It's one you won't forget.

Serves

Ingredients

Corn or flour tortillas

1lb

Boar's Head Ovengold_® Turkey Breast, sandwich cut

Avocado, sliced

1cup

Cherry tomatoes, halved

½cup

Boar's Head Canadian Cheddar Cheese, grated

Boar’s Head_® Kosher Dill Pickle Spears, to taste

Jalapenos, sliced thin

Cilantro, Fresh

Lime, sliced thin

Instructions

01Preheat oven to 350 degrees. Stack tortillas and wrap in aluminum foil.
02Heat foil wrapped tortillas in over for 10-15 minutes or until heated through.
03Remove tortillas from oven and lay flat on clean working surface.
04Fill tacos with turkey slices, avocado, tomatoes and cheese.
05Top with Fiery Chipotle Gourmaise_® to taste.
06Garnish with jalapeños, cilantro and lime. Serve and enjoy.

Made with