Recipe

Flavor Inferno FireSmith_® Flame Grilled Chicken Panini

Name: Flavor Inferno FireSmith® Flame Grilled Chicken Panini
Yield: 1 Servings
Ingredients: 1 Ciabatta Bun; 2 tbsp Boar’s Head® Kosher Dill Pickle Spears; 2 oz Boar's Head Cream Havarti Cheese; 4 oz Boar’s Head® FireSmith® Flame Grilled Chicken Breast (13086); 2 slices Boar's Head® Naturally Smoked Bacon; 2 slices Fresh tomato; 0.5 cup Coleslaw; 4 slices Jalapeño; 1 tsp Olive Oil; 1 tbsp Boar's Head Chipotle Gourmaise®

Ignite your tastebuds with this loaded sandwich. Bold Fiery Chipotle Gourmaise_® and jalapeños add a spicy kick to savory FireSmith_® Flame Grilled Chicken Breast, ensuring that every bite packs a mouthful of delicious flavor.

Serves

View of Flavor Inferno FireSmith® Flame Grilled Chicken Panini FireSmith® Flame Grilled Chicken Breast Recipe

Serves

Ingredients

Instructions

Preheat an electric panini maker.
Slice ciabatta roll in half, lay both halves of the roll flat on a clean work surface.
Spread Chipotle Gourmaise_® on inside slices of the ciabatta, then layer the remaining ingredients on top. Top with top slice of the ciabatta bun.
Brush the top and bottom of the sandwich with the olive oil and place in the pre-heated panini maker.
Cook until the cheese is melted, about 3-4 minutes.
Remove sandwich, serve and enjoy!