Recipe

Memphis Style Hot Dog

Name: Memphis Style Hot Dog
Yield: 7
Ingredients: 1 package Boar's Head® Uncured Beef Frankfurters; 7 Boar's Head® Naturally Smoked Bacon (cooked); 7 Hot dog bun; 0.25 cup BBQ sauce; 0.5 cup Boar's Head Vermont Cheddar Cheese (shredded); Green onions (chopped for garnish)

Get the classic, southern barbecue taste of Memphis with this bacon-wrapped Beef Frankfurter, paired with BBQ sauce, Vermont Yellow Cheddar Cheese and onions. The kind of flavor that is good for the soul.

Serves

Ingredients

1package

Boar's Head_® Uncured Beef Frankfurters

Boar's Head_® Naturally Smoked Bacon, cooked

Hot dog bun

¼cup

BBQ sauce

½cup

Boar's Head Vermont Cheddar Cheese, shredded

Green onions, chopped for garnish

Instructions

01Open the package of the Uncured Frankfurters and place individual franks on the grill and grill to your desired preference.
02Lightly grill your hot dog buns until they are toasted.
03Spread the BBQ sauce on both sides of each bun. Add a slice of bacon to each bun.
04Place the franks into the lightly grilled buns and top with cheddar cheese and green onions for garnish.

Made with