Products / Charcuterie

Uncured Peppered Salame

An American West Coast inspired salame.  Boar's Head Peppered Salame is hand-trimmed pork blended with wine and Italian style seasonings dry cured, naturally aged and hand-rolled in coarse black pepper for a deep, rich flavor.
  • Gluten Free
  • Milk Free
  • No Caramel Color
  • No MSG Added
  • No Nitrates or Nitrites Added
  • Raised Without Added Hormones

I can't recall a time when there hasn't been a package of Boar's Head Salami in our fridge. We've never had a bad experience with Boar's Head like with other brands. The meat just taste fresh and vibrant with flavor, they're not lying when they say their meats are premium. - See more at:

Marie Why I Trust

Enjoy It With These Recipes

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No Nitrates or Nitrites Added Except for those Naturally Occurring in Cultured Celery Juice Powder

Federal regulations prohibit the use of hormones in pork and poultry.