Ovengold Turkey, Mild Swiss Cheese & Bacon Jam Sliders

Perfect for any size party, these savory sliders boast the complementary flavors of our tender Ovengold Roasted Turkey Breast, Mild Swiss Cheese, and a nice touch of bacon jam. 



  1. Preheat oven to 350 degrees. Cut twelve rolls in half and place on a clean, flat surface.
  2. Lightly butter each roll and place on baking sheet. Transfer sheet to oven and lightly toast rolls (3-5 minutes).
  3. Remove rolls from oven.
  4. Top bottom rolls with half slice of Cheese and 1-2 slices Turkey.
  5. Garnish each slider with arugula and a tablespoon of bacon jam.
  6. Top sliders with remaining rolls. Serve on platter and enjoy.

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