Recipe

Boar's Head_® Sweet B's_® Honey Barbeque Glazed Chicken & Pickle Sandwich with Vermont Cheddar

Name: Boar's Head® Sweet B's® Honey Barbeque Glazed Chicken & Pickle Sandwich with Vermont Cheddar
Yield: 1
Ingredients: 1 each Kaiser roll; 2 tbsp Delicatessen Style Mustard; 2 oz Vermont Cheddar Cheese - Yellow ((approx. 2 slices)); 6 pieces Kosher Dill Pickle Chips; 4 oz Sweet B's® Honey Barbeque Glazed Chicken Breast (sliced thin (approx. 4 slices)); 1 slice Tomato; 1 leaf Green leaf lettuce

Enjoy a craveworthy combination of flavors with this Boar's Head_® Sweet B's_® Honey Barbeque Glazed Chicken & Pickle Sandwich with Vermont Cheddar!

Serves

Serves

Ingredients

1each

Kaiser roll

2tbsp

Delicatessen Style Mustard

2oz

Vermont Cheddar Cheese - Yellow, (approx. 2 slices)

6pieces

Kosher Dill Pickle Chips

4oz

Sweet B's_® Honey Barbeque Glazed Chicken Breast, sliced thin (approx. 4 slices)

1slice

Tomato

1leaf

Green leaf lettuce

Instructions

01Slice the roll horizontally. Evenly spread the Delicatessen Style Mustard on the bottom half of the roll.
02Place the Vermont Cheddar Cheese slices on top of the mustard, followed by the Kosher Dill Pickle Chips.
03Layer the Sweet B's_® Honey Barbeque Glazed Chicken Breast over the pickles. Top with the tomato slice and lettuce.
04Place the top half of the roll onto the sandwich. Cut in half diagonally (optional), serve, and enjoy!

Made with