Recipe

Loaded Boar’s Head_® Basil Pesto Hummus

Name: Loaded Boar’s Head® Basil Pesto Hummus
Yield: 6
Ingredients: 2 Cherry Tomatoes (halved); 0.25 Small Red Onion (thinly sliced); 1 package Boar's Head® Fresh Mozzarella (torn into bite-sized pieces); 0.25 cup Olive Oil; 2 Basil Pesto Hummus; 2 tbsp Fresh Basil (stems removed); 0.25 cup Parmigiano Reggiano Cheese (shaved); Grilled Bread or Crackers (for serving)

Bright and nutty Basil Pesto Hummus, piled high with creamy Fresh Mozzarella Cheese, crisp veggies, and salty Parmigiano Reggiano Cheese. This shareable, scoopable dish is perfect for savoring at your next dinner party, game night, or happy hour.

Serves

Ingredients

Cherry Tomatoes, halved

Small Red Onion, thinly sliced

1package

Boar's Head_® Fresh Mozzarella, torn into bite-sized pieces

¼cup

Olive Oil

Basil Pesto Hummus

2tbsp

Fresh Basil, stems removed

¼cup

Parmigiano Reggiano Cheese, shaved

Grilled Bread or Crackers, for serving

Instructions

01In a bowl, toss the tomatoes, red onion, and mozzarella cheese with olive oil. Set aside to marinate.
02Spread the hummus evenly on a serving platter.
03Spoon the tomato and mozzarella cheese mixture over the hummus.
04Garnish with basil and shaved Parmigiano Reggiano cheese.
05Serve with grilled bread or crackers and enjoy!

Made with