Recipe

Loaded Wedge Salad

Name: Loaded Wedge Salad
Yield: 4
Ingredients: 8 Naturally Smoked Traditional Bacon; 1 Head of Iceberg Lettuce; 0.5 cup Blue Cheese Dressing; 1 cup Cherry Tomatoes (quartered); 0.25 cup Fresh Chives (chopped); 4 oz Creamy Blue Cheese Crumbles

A restaurant classic, made just as iconic at home. Individual wedges are topped with Creamy Blue Cheese Crumbles and Naturally Smoked Traditional Bacon for a load of savory flavor—in a dinner party-ready serving.

Serves

Ingredients

Naturally Smoked Traditional Bacon

Head of Iceberg Lettuce

½cup

Blue Cheese Dressing

1cup

Cherry Tomatoes, quartered

¼cup

Fresh Chives, chopped

4oz

Creamy Blue Cheese Crumbles

Instructions

01Cook bacon according to package directions. Let cool, then crumble and set aside.
02Cut the lettuce into quarters, leaving the core to hold the wedges together.
03Place each lettuce wedge on individual plates and drizzle with dressing.
04Top with tomatoes and crumbled bacon.
05Finish with chopped chives and blue cheese crumbles.
06Serve and enjoy!

Made with